Sweet potato pancakes

Recipe: 2-Ingredient Sweet Potato Pancakes

You’re probably in disbelief at this recipe title, but of course, you can make delicious pancakes with just two substances: baked sweet potato and eggs. (And, if you like, a pinch of salt and cinnamon, way too). This protein-packed breakfast alternative is best for weekday mornings when you don’t want a smoothie or a grain bowl, but still want to function in some greens at the commencing of the working day.

These pancakes have a crispy, caramelized outdoors and creamy, sweet interior — and they’re best for serving with maple syrup or nut butters.

Use Your Blender for the Best 2-Ingredient Pancakes

The smoother the batter, the a lot more tender the pancakes will be, which is why blending the batter is the greatest way to go (even a modest smoothie blender will work!).

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To make these pancakes a regular weekday breakfast, bake (or slow cook) a batch of sweet potatoes in advance. In the early morning, all you’ll need to do is scoop out the cooked sweet potato flesh and add it together with two cracked eggs in the blender. This recipe is composed for a single serving, but it doubles or triples well.

two-Component Sweet Potato Pancakes

Serves one serving, 4 (three-inch pancakes)

Elements

• one medium

sweet potato, baked and cooled (about 8 ounces of baked sweet potato)

Pinch of floor cinnamon, optional

Instructions

Combine the sweet potato, eggs, salt, and cinnamon, if utilizing, in a modest blender or foods processor and blend till clean. Alternatively, you can stir the ingredients jointly in a little bowl with a spoon, but some sweet potato chunks could continue to be. Set the batter apart to rest whilst you heat the pan.

Warmth an 8-inch nonstick or solid iron skillet in excess of medium-substantial. Include 1/4 cup of the batter and cook for three minutes — this batter won’t bubble up like classic pancake batter. Carefully flip the pancake with a skinny spatula and cook for an additional 3 minutes on the next facet.

Repeat with remaining batter and serve heat.